Scope of Work:
- Warm the prepackaged food in the oven in the industrial kitchen.
- Organize food containers with prepackaged utensils and a beverage.
- Move the meal from the kitchen to the pick-up area at the front door.
- Sign in people who pick up a meal, and ask them if they will need a meal on the following day.
Gloves and masks are provided. Nobody except CAC staff and volunteers are allowed inside the building. Social distancing is practiced. Meals are picked up at the front door; there is no contact allowed between staff, volunteers, and people picking up meals.
How to Volunteer:
Please contact the Santa Barbara Bucket Brigade —
Include your name, email, and phone number.
We will refer you to CAC staff.